Burton on Brussels Ale is a collaboration brew between Gritty McDuff’s & Allagash Brewing Co. both of Portland, Me. This beer was formulated by Ed Stebbins & Jason Perkins, Brewmaster at Allagash, who began his professional career brewing at both Gritty’s in Portland & Freeport. The idea behind this beer was to brew a session ale that shared flavors from both breweries. With this in mind, we brewed this beer with a grain bill made up with local Blue Ox two-row malted barley, a generous amount of torrified wheat and a touch of caramalt for color. For hops we used both imported East Kent Goldings & Fuggles hops from England, and finally the beer was fermented in our open fermenters with Allagash house yeast culture. The result is lovely, balanced golden hued ale that finishes with a subtle hint of funk. ABV: 5 percent, IBU’s: 30 On tap in PORTLAND.
Do you have the Courage? This golden pale ale is brewed with Northern Warrior and Goldings hops. Coming in at 5% ABV this refreshing beer is just the right pint after a ride, run or walk! Gritty’s Auburn Brew Pub is the official brew pub of the Dempsey Challenge and a portion from every pint of Dempsey’s Courage Ale sold goes to the Dempsey Challenge. On tap in AUBURN.
Gritty’s Freeport amped-up the brown ale and brewed a “west coast style” Brown Ale this month. This beer features a walnut hued, dark brown color with a tan colored head. It’s has the malty richness you would find in an American brown ale, but with surprising hop notes. There are also roasted coffee or chocolate aromas and flavors. This west coast style brown ale will go great with grilled meats or enjoy a pint with friends on our deck. On tap in FREEPORT.
Have you had the “Meddybemps Blueberry Ale” yet? We brewed this clean crisp ale using some of Maine’s finest hops plus a few pounds of pureed blueberries. The end result is the perfect refreshing summer ale that comes in around 5% ABV. On tap in PORTLAND .
We brewed this IPA with Blue Ox malts from Lisbon Falls, Pilsner malts, rye oats, as well as Citra, Huell Melon, and Vic Secret hops. Coming in at 6% ABV this hazy, hoppy and delicious New England IPA is a smart choice! On tap in PORTLAND.