Freeport Brew Pub Menu

11am to 9pm (Monday through Thursday) & 11am to 10pm (Friday through Sunday)


    Nachos Half $13 | Full $18

    Served with sour cream and pico de gallo.
    Add: jalapeños or olives 75¢; shaved steak, grilled chicken, or pulled pork $3

    Pretzel Sticks $11

    Soft and chewy with a crunch, served with pub mustard.

    Ale Battered Mushrooms $11

    Served with horseradish mayo.

    Ale Battered Pickle Chips $11

    Served with chipotle mayo.

    Smoked Pork Fries $14

    Sweet potato fries, topped with BBQ pulled pork & melted cheddar, served with maple sour cream.

    Gritty Wings 1/2 dozen $9 | Dozen $13

    Gritty Tenders $12

    Sauces: Buffalo, Black fly BBQ, Sweet Chili, Hot Habanero, Sweet Ginger Sauce.
    Dry Rubs: Chipotle Cinnamon, Salt & Vin, Cajun, Brown Sugar Bourbon.

    Ale Battered Smoke Artichoke Hearts $11

    Served with Buffalo ranch.

    Spinach Artichoke Dip $11

    Served warm with corn chips.

    Daily Hummus Plate $11

    Hummus, naan bread drops, carrot sticks, celery sticks, cucumbers slices, grape tomatoes, Swiss cheese, cheddar cheese.


    Dressings: oil & VINEGAR, ranch, house VINAIGRETTE, creamy roasted pepper, balsamic VINAIGRETTE, honey mustard, bleu cheese, thousand island, creamy chipotle, Caesar.
    Add to any salad
    grilled, pulled or blackened chicken $4, pulled pork $4, andouille sausage $6,
    Maryland crab cake $6, fried calamari $6, grilled steak $8

    House Salad $8

    Chopped romaine with grape tomatoes, cucumbers, carrots, & red onion.

    McDuff $14

    Sliced green apples, bleu cheese crumbles, red onion and walnuts set on a bed of romaine.

    Caesar $10

    Chopped romaine with homemade croutons and fresh parmesan.

    Crispy Fried Chicken Salad $13

    Crispy fried chicken tossed in your choice of sauces: BBQ, Buffalo, Sweet Chili, hot Habanero sauce or Cajun dry rub. Served over crisp Romaine, tomatoes, cucumbers, shredded carrots, red onions, with your choice of dressing.




    oil & vinegar, ranch, house vinaigrette,
    creamy roasted pepper, balsamic vinaigrette,
    honey mustard, bleu cheese, thousand island, creamy
    chipotle, fat-free raspberry vinaigrette, Caesar.

    Add to any salad below
    (except the Crispy Fried Chicken Salad):
    grilled, pulled or blackened chicken $3.50
    kielbasa, fried calamari $5; grilled steak $7


    Turkey Club $15

    Oven roasted turkey, bacon, tomato, lettuce, served on wheat bread with cranberry mayo.

    Lamb Gyro $14

    Grilled lamb with feta, onions, peppers, spinach, and tzatziki sauce, served with sweet fries and pickle chips.

    Chicken Stacker $14

    Ale or barley coated, served on ciabatta bread with bacon, swiss cheese, tomato, lettuce, and a side of honey mustard.

    Reuben $14

    Thick cut corned beef, braised in a blend of black fly stout & house made root beer piled high on grilled rye bread with fresh sauerkraut, swiss cheese, & thousand island dressing.

    BBQ Pulled Pork $13

    Our BBQ pork topped with apple cider coleslaw, served on a ciabatta bread.

    Philly Cheese Steak $15

    Shaved steak, peppers and onions topped with smoked gouda, and horseradish mayo on a sub roll.

    Fried Haddock $17

    Fresh haddock served ale battered or barley coated on a bulky roll, with tartar sauce & lemon.

    Hummus Gyro $11

    House-made hummus wrapped in warm grilled flat bread with mixed greens, tomatoes, pickled onions and banana peppers.

    Sides: French fries, potato cake, Gritty chips, coleslaw or vegetable of the day. Sweet potato fries or a demi salad available for additional
    $1.25 Gluten-free bread available for an additional $2.00


    Add: Grilled, pulled or blackened chicken $4, bacon $4, pulled pork $4, andouille sausage $6, fried calamari $6, grilled steak $8,
    Maryland crab cake $6, Lobster meat $9

    Pub Style Meatloaf $15

    Andouille sausage and Black Angus beef blended with herbs and spices, then baked, topped with pub gravy and Served with French fries and a side salad.

    Pub Mac & Cheese $14

    Cavatappi pasta tossed in a classic cheese sauce served with grilled cornbread and fried jalapenos.

    Fish & Chips $16

    Freah haddock, ale battered, fried to perfection and served over french fries, with home-made tartar sauce, lemon, and coleslaw. Heat it up with Cajun spice.

    Baked Haddock $18

    Tender, fresh haddock, white wine and a buttery Ritz cracker topping baked to perfection then served with potato cake and vegetable of day.

    Shepherd's Pie $15

    Ground Black Angus beef simmered with garlic and spices in Black Fly Stout, layered with corn and mashed potato. Served with a demi salad.

    Chili Lime Chicken Burrito $14

    Tender oven-roasted pulled chicken wrapped in a grilled flour tortilla with cheddar-jack, rice, peppers, onions and chili lime sauce, served with spicy corn chips, guacamole and sour cream. Make it a blistering inferno if you dare!

    From Our Stone Oven

    Cheese Pizza $13

    Our 14" hand stretched fresh dough crust.

    Sauces: red, pesto, roasted garlic, chipotle, Buffalo, BBQ

    2$ toppings: Onions, peppers, jalapenos, mushrooms, fresh tomato, spinach, pepperoni, caramelized onions, bleu cheese, feta.

    3$ toppings: Andouille sausage, bacon, grilled or blacken chicken, peppers, BBQ pork, shaved steak, mini meatballs.

    Build Your Own Quesadilla

    Start with cheese and add any pizza topping.

    Pub Tacos

    Three grilled flour tortillas with shredded lettuce, cheddar-jack, pickled onions, avocado dressing and your choice of fillings, served with rice,
    sour cream, spicy chips and salsa.
    Sautéed Veggies $13
    Pulled Chicken $13
    Fried Chicken $13
    BBQ Pork $13
    Ale Ground Lamb $13
    Grilled Steak $13
    Baked, fried, or blackened Haddock $15
    Lobster $28

    Craft Burgers

    Each topping 75¢: chili, bacon, salsa, sautéed onions, jalapenos, hot habanero sauce,
    sweet chili sauce, roasted red pepper, Black Fly BBQ Sauce, mushrooms, pickled onions, cheese sauce.
    Cheeses $1: bleu, American, Muenster, cheddar, Swiss, provolone, pepper jack, smoked gouda, feta.

    Black Angus Burger $15

    Our half-pound Black Angus burger char-grilled. Spice it up with Cajun seasoning.

    Mediterranean Lamb Burger $15

    Tender lamb with mint, garlic and lemon, topped with mint jelly and feta.

    Garden Burger $12

    The best home-made veggie burger around, with pickled onion, lettuce, tomato,
    pickle and horseradish mayo.

    Turkey Burger $13

    Served with red onions, lettuce, tomato, pickle and cranberry mayo.

    Sides: French fries, potato cake, Gritty chips, coleslaw. Vegetable of the day, sweet potato fries or a demi salad available for an additional $1.25 all burgers are served on a bulky roll,with lettuce, tomato and pickle.
    Gluten-free bread available for an additional $2

    Gritt's Craft Beers

    SLICE IPA ABV 6.3%

    This small batch, hazy New England Style IPA is always a hit.


    An American statement in ale. Light copper color, medium-bodied with a nice dry bite at the finish. A subtle combination of Cascade and Willamette hops give this ale a fine floral aroma, and a slightly fruity aftertaste.
    Served cold and carbonated.


    A true English classic. Copper-hued and well balanced. We use Styrian Goldings, Fuggles and Goldings hops to brew this ale.
    Served on draft or occasionally hand-drawn through traditional beer engines.


    Our very own low-cal brew that's big on flavor. A crisp, dry golden ale with a snappy hop finish.


    A dry, all-malt stout balanced with Oregon Willamette and Yakima Clusters hops.
    We use six different grains in the brewing of this dark masterpiece and serve it the right way, with nitrogen pressure! The finest stout west of Galway Bay.


    Berry Delight Ale is our fruit-infused variation of our Harraseeket Ale. A crisp,dry golden ale with a well-balanced berry flavor
    and a snappy hop finish.


    French Toast Sticks $4

    Served with a side of syrup.

    Home Made Mac n' Cheese $4.50

    Garlic and white cheddar cheese sauce. Add a hotdog for $1.00

    Cheese Burger $6

    All beef 4 oz. patty with American cheese.

    PB&J $4

    Peanut butter and jelly on wheat.

    Grilled Cheese $4

    Grilled white bread with American cheese, served with a pickle.

    Pizza $5

    A cheesy kid's pizza. Add pepperoni for .50¢

    Chicken Tenders $7

    100% all white meat deep fried.

    Corn Dog $3.50

    Kid's Fish $7

    Our classic only smaller.

    Pulled Pork $4

    BBQ pork sandwich.

    Hotdog $4

    All beef dog with a pickle.

    All Items come with choice of vegetable of the day, carrots, fruit cup, sliced green apples, Gritty's chips or fries.


    Jell-O & Whip Cream $1.25

    Kid's Whoopie Pie $2

    Sundae Cup $1.25

    Ice Cream Sandwich $1.25

    Ice Cream Cookie Sandwich $2

    Fall Specials

    Roasted Turkey Panini $14

    Pulled, oven roasted turkey, shredded apples, cheddar cheese, and Cranberry Dijonnaise on thick cut wheat bread, served with your choice of side.

    Roasted Pumpkin with Apple & Butternut Squash Soup $14

    Butternut squash soup served in a roasted pumpkin, perfect for a fall day! Served with brown sugar cinnamon butter, add the sweet butter after your soup done to enjoy your fresh roasted pumpkin

    Roasted Beet Salad $13

    Roasted beats chilled and tossed in balsamic dressing with feta cheese, grape tomatoes, red onions, candied nut, and served over abed of spinach, served with roasted pumpkin vinaigrette

    Fried Shrimp Basket $15

    Fried shrimp in our ale batter over french fries served with coleslaw, lemon, and tartar.

    Salmon Sandwich $14

    Pastrami smoked salmon from Ducktrap River (local seafood company).On thick cut rye toast with an artichoke cream cheese spread, mixed greens, tomatoes and pickled red onions, served with your choice of side.

    Lobster Poutine $18

    Our French fries topped with fresh picked lobster meat and local cheese curds, served with a side of our gravy

    Fried Clams $19

    Sweet full belly clams fried to perfection and served with fries, tartar, lemon and coleslaw.

    Bangers & Mash $14

    Irish style sausage simmered in local ale and served with mashed potatoes and smothered with caramelized onions and mushroom gravy, served with grilled corn bread.

    Lobster Pot Pie $20

    Fresh vegetables and local lobster simmered in seasonings,thickened into a succulent sauce and baked with pie crust until golden brown, served with a side salad

    Lobster Roll & Chowder $19

    A toasted roll stuffed with chunky Maine Lobster salad and lettuce,served with a cup of our Maine coast chowder, chips and a pickle.

    Lobster Grilled Cheese $18

    Roasted garlic bread with Havarti cheese, fresh Maine lobster meat, and bacon, toasted with butter until golden brown, served with Gritty chips.

    Gritty House Wines

    • Coastal Vineyards Chardonnay 6
    • Coastal Vineyards White Zinfandel 6
    • Sycamore Lane Merlot 6
    • Red or White Sangria 6
    • Gritty Premium Wines
    • J. Lohr Chardonnay 9/34
    • Kris Pinot Grigio 9/34
    • Firestone Riesling 9/34
    • Oyster Bay Sauvignon Blanc 8/32
    • McManis Cabernet 8/32
    • Alamos Malbec 8/32
    • Estancia Pinot Noir 9/34
    • Conundrum Rose 9/34

    Canned & Bottled Drinks

    Bud Light |Ricker Hill Maniac Mac Cider | Ask your server if a Seasonal flavor is available | Glutenberg IPA Gluten Free beer | Athletic RunWild Ipa Na | Poland Spring Lime Seltzer Water | Bud Lite Mango Seltzer