Auburn, Maine Brew Pub | Locally Brewed Beer and Pub Food

Auburn Brew Pub Menu

Appetizers

GRITTY WINGS - 1/2 DOZEN $10 | DOZEN $16

Served with celery, carrots and blue cheese dressing. Tossed in choice of Buffalo, Black Fly Stout BBQ, chili glaze, habanero, salt & vinegar, cinnamon chipotle spice or Cajun spice.

GRITTY TENDERS $13

Served with celery, carrots and blue cheese dressing. Plain or tossed in choice of Buffalo, Black Fly Stout BBQ sauce or chili glaze.

PORK FRIES $14

BBQ pulled pork over sweet potato fries with melted cheddar jack cheese and maple sour cream.

PUB PRETZELS $11

Served with pub mustard or spicy cheese sauce.

CHIPS & SALSA $8
MOZZARELLA STICKS $9
SPINACH & ARTICHOKE DIP $11
GRITTY NACHOS HALF $10 | FULL $12

Served with our homemade salsa and sour cream.
Add any of the following:
Jalapeños $1
Tomatoes $1
Olives $1
Extra cheese $2
Guacamole $3
House chili $3
Grilled chicken $6
Shaved steak $6
BBQ pulled pork $6.

IRISH NACHOS $12

Sidewinders, cheddar jack cheese and bacon, served with sour cream. ADD: House chili $3

ALE-BATTERED MUSHROOMS $10

Served with a side of horseradish mayonnaise.

ALE-BATTERED PICKLE CHIPS $10

Served with creamy chipotle sauce.

GRITTY CHIPS $8
"Great beer. Great atmosphere. Great staff. Great food."
Scott K.
5/5

Soups

CHOWDER CUP $6 | BOWL $8

Ask your server about our rotating chowder selection.

SOUP OF THE DAY $5 | BOWL $7

Chef's choice of daily rotating soup. Ask your server about today's offering.

CHILI CUP $6 | BOWL $8

Hearty house chili topped with melted cheddar jack cheese and served with choice of grilled cornbread or tortilla chips.

FRENCH ONION $8

Gritty's Ale onion soup topped with croutons and melted swiss.

“The $2 beer days is a great budgeting perk. There are always familiar faces which is a comfort perk. And the live music, consistent food, and friendly staff make it a place I always want to go.”
Tyla D.
5/5

Salads

DRESSINGS: Ranch, blue cheese, balsamic vinaigrette, honey mustard, Thousand Island, parmesan peppercorn, creamy chipotle, Caesar, sesame ginger.
ADD: Grilled or blackened chicken $6, Black Angus steak $6 half serving or $10 full serving, fried or sautéed shrimp $8.

HOUSE SALAD $9

Mixed greens topped with fresh garden vegetables.

CAESAR SALAD $10

Romaine lettuce, homemade croutons and parmesan cheese tossed in Caesar dressing.

MCDUFF SALAD $14

Sliced Granny Smith apples, crumbled feta cheese, sliced red onions and walnuts served on a bed of romaine lettuce.

STEAK & GREENS $18

Seasoned Black Angus steak set on a bed of spinach and romaine, then tossed in creamy chipotle dressing with pickled red onions and cheddar jack cheese.

CRISPY FRIED SALAD HALF $12 | FULL $15

Crispy fried chicken or Maine shrimp served on a bed of romaine lettuce with fresh garden vegetables and choice of dressing. Served plain or tossed in Buffalo or chili glaze.

“My family likes the atmosphere, food, and staff! I love the beer too”
Kari
5/5

From Our Stone Oven

PIZZAS: Our 14″ beer dough topped with whole milk mozzarella cheese and sauce.
GLUTEN FREE (+$2): Udi’s Gluten Free Dough.

CLASSIC CHEESE PIZZA $13
PEPPERONI PIZZA $15
VEGGIE PIZZA $16

Tomatoes, onions, peppers and mushrooms.

TUSCAN PIZZA $18

Garlic base, spinach, tomato and a drizzle of balsamic.

buffalo chicken pizza $18

Buffalo sauce, grilled chicken and a drizzle of ranch.

BBQ CHICKEN PIZZA $18

BBQ base, grilled chicken and bacon.

QUESADILLAS: Served on a flour tortilla with melted cheddar jack cheese, house salsa and sour cream.

CLASSIC CHEESE $10
BUFFALO CHICKEN $16

Buffalo chicken, tomatoes and blue cheese crumbles.

CLASSIC STEAK $14

Seasoned, shaved steak.

VEGGIE $12

Tomatoes, onions, peppers and mushrooms.

CALIFORNIA CLUB $16

Grilled chicken, guacamole and bacon.

“It's the OG brewery in LA. It's cornerstone location has now become an anchor of downtown Auburn.”
Auburn
5/5

Sandwiches

Served with one side.
GLUTEN FREE (+$2): Gluten-free bread is available.
SIDES: Fries, mashed potatoes, Gritty chips, vegetable of the day or coleslaw
PREMIUM SIDES (+$2): Demi salad, sweet potato fries, or pub sidewinders.

MAINELY MAINE CHICKEN SANDWICH $15

Seasoned grilled chicken served on a toasted ciabatta roll with smoked bacon, mixed greens, red onion, smoked gouda and finished with maple BBQ sauce.

BLACKENED CHICKEN MELT $15

Thinly-cut Cajun-seasoned chicken with pickle chips, pepper jack cheese and creamy chipotle dressing on francese bread.

REUBEN $14

Oven-baked corned beef, sauerkraut and Thousand Island dressing served on toasted rye bread with melted swiss cheese.

HADDOCK REUBEN $14

Ale-battered Maine haddock, seasoned coleslaw, Thousand Island dressing and melted swiss on toasted rye bread.

WRAP OF THE DAY $12

Today's wrap creation!
Additionally, Buffalo Chicken and Chicken Caesar wraps are always available.

Portabella melt $14

Balsamic portabella mushroom, caramelized onions, sweet roasted red peppers, fresh baby spinach and smoked gouda cheese on toasted ciabatta bread.

PUB STEAK PANINI $15

Shaved steak, Muenster cheese, roasted sweet peppers and caramelized onions served on francese bread with horseradish mayonnaise.

CHICKEN STACKER $15

Ale-battered or barley-coated chicken topped with swiss cheese, smoked bacon, lettuce and tomato on toasted garlic panini bread with honey mustard.

TURKEY Ciabatta $14

Roasted turkey, smoked bacon, lettuce, tomato and cranberry mayo on toasted ciabatta.

bbq pulled pork $14

Served on a toasted brioche bun with lettuce and tomato. ADD: Coleslaw and pickle chips $1

“We eat and drink at Grittys twice a week year round. At 73 we look forward to our conversations with our regular servers. Also, it is always entertaining to catch up with Chip.”
Jake M.
5/5

Craft Burgers

Served on a toasted brioche bun with lettuce, tomato, pickle and one side.
GLUTEN FREE (+$2):
 Gluten-free bread is available.
Served with one side.
SIDES: Fries, fiesta rice, Gritty chips, vegetable of the day or coleslaw
PREMIUM SIDES (+$2): Demi salad, sweet potato fries, or pub sidewinders.

BUILD YOUR OWN BURGER $14

Start with our half-pound Black Angus burger and customize it with toppings.

GARDEN BURGER $14

Homemade with black beans and garden veggies and served with pickled onions and banana peppers.

Prairie Fire Burger* $16

A half-pound of Black Angus beef, melted pepper jack cheese, prairie fire sauce and fried jalapeños on top of a brioche bun with lettuce and tomato.

Mexicali Burger* $16

A half-pound of Black Angus beef, melted cheddar, jack cheese, housemade salsa and guacamole on top of a brioche bun with lettuce and tomato.

TURKEY BURGER $14

Served with red onions and cranberry mayo.

TOPPINGS

TOPPINGS (+$1): Bacon, chili, sautéed onions, grilled mushrooms, jalapeños (pickled or fried), Black Fly Stout BBQ sauce, pickled onions, salsa, Cajun spice or banana peppers. CHEESE (+$1): American, cheddar, pepper jack, swiss, muenster, smoked gouda, blue or feta.

“I love the staff, the casual atmosphere, and the delicious food and drinks!”
Mitchell S.
5/5

Entrees

ALE-BATTERED CHICKEN TENDERS $15

Hand-dipped in our seasoned ale batter and served with fries, honey mustard and Black Fly Stout BBQ sauce.

PUB MAC & CHEESE HALF $12 | FULL $16

A pub favorite! Cavatappi pasta tossed in our house cheese sauce, with grilled cornbread and fried jalapeños.

ADD: Kielbasa $4 half serving or $6 full serving,
Blackened chicken $6
BBQ pulled pork $6

FISH & CHIPS $16

Ale-battered haddock served over fries with coleslaw and tartar sauce. Available Cajun style or barley-coated.

Shepard's pie $16

Slow-roasted seasoned beef, corn and red skinned garlic mashed potatoes. Served with a demi salad.

FISH TACOS $13

Panko-battered haddock on three soft tortillas with cabbage, salsa and a house-made Baja sauce.

FRIED SHRIMP DINNER $15

A heaping platter of ale-battered shrimp served over fries with coleslaw, lemon and tartar sauce.

"There is always a friendly face waiting for me at Gritty's, and most of the servers have my mug number memorized!"
John G.
5/5